Near Vegetarianism

In terms of food, my wife and I are often at opposite ends of the spectrum.  My wife would be most happy being pretty much a carnivore.  For me, if push-came-to-shove, I could easily be a full-time vegetarian.  I *do* like and enjoy turkey, chicken, and some fish.... but I could easily make due without any of the three if there were a need to do so.  In reality, I end up eating perhaps 2 or 3 meals a week with a small amount of one of the above three meat choices... every other meal would classify as vegetarian.  I have no "philosophical" reason for this... I just happen to like the flavors and textures more in what closely approximates a "Medeteranian" style of diet. 

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